Oh the delicious dinner last night!
I wanted to make something special for my hubby and this fit the bill.
You'll need:
A great steak
Worcestershire sauce
Shrimp
Garlic
Potatoes like golds
4 egg yolks room temp
Juice of 1 1/2 lemons
1 1/2 sticks of butter and some more butter (i didn't say this was healthy)
A pinch of sugar
A dash of cayenne
Salt and Pepper to tast
asparagus
Mrs dash
Marinate steak in the Worcestershire with a bit of pepper. Then cook the steak to a perfect med rare. Now i was out of charcoal so i broiled the steak.
It sautéed the shrimp in some butter and garlic.
Boil and then halve the little taters. Then place in a shallow baking dish and broil the tops.
For the hollandaise sauce
Melt and cool butter
In a blender, add egg yolks and lemon juice, whip until well combined.
While blender is still on slowly drizzle the butter until the sauce sticks to the back of a spoon.
Add sugar, salt and pepper and whip again to mix.
Oven roast your asparagus worth a little oil and Mrs dash till tender at 425 for about 25 min
Time to plate!
With your taters hot from the broiler add the hollandaise sauce then the asparagus then the sliced steak and finally the shrimp!!! It's a mountain of delicious!
