Thursday, July 12, 2018

Oven Poached Chicken

So good. So easy.

Take a pie dish lay your chicken breasts inside. Season the chicken.  I prefer to use vegetable better than bouillon and pepper. Put some water to come 1/3 to 1/2 way up the chicken. Cover with foil.
Bake 400 40 min. 
I let cool with the foil on a bit and then remove the foil either eat or let sit till cooled to store for later.